White Wines

Medium-bodied, it has a smooth mouthfeel with a crisp, refreshing finish. This Semillon-Chardonnay blend goes well with seafood like shrimp and crabcakes, as well as with lighter chicken dishes.

Lemon and butter aromas lead to ripe, guava fruit in this delicious, lightly-oaked Edna Valley Chardonnay. A good aperitif wine and also a nice choice to serve with Dover sole, roast chicken or pasta with creamy sauces.

A luscious Chardonnay with ripe pear and pineapple fruit, a hint of oak and a twist of lemon. Sunny and refreshing! A great aperitif wine or partner for a wide range of foods from poultry and fish to fruit and salads.

A deliciously complex Chardonnay! The lack of heavy oak flavor allows the delicate mineral, nutty and citrus notes to shine. Pure and elegant, this is one to enjoy all by itself or as a fine partner for grilled fish, white meat and poultry dishes.

The bouquet is light and fragrant; the color is a pale, spun gold; the wine refreshes the palate with hints of pear, grapefruit and green apple. Pair with shellfish, imported cheeses, or enjoy on its own.

Sunny and bright. This Chardonnay with fill your glass with aromas of ripe tropical fruit and just a hint of oak. Serve before a meal or with lighter dishes like salads, chicken or fish.

Semi Seco means half dry, so expect this Spanish sparkler to be a little on the sweet side - it’s simply delicious! Fragrant and floral with a lovely soft texture. A very pretty wine and a great choice for dessert, especially fruits, tarts and Madeira cake.