Wines Under $15

Chardonnay and Semillon go together like hand and glove. The bright, pure citrus fruit of Chardonnay is smoothed by the creamy, waxy character of Semillon to make a deliciously harmonious blend. One to enjoy by itself or with fish, chicken and spicy food.

Bright, juicy, red cherry fruit abounds in this youthful Spanish red. Tempranillo is often referred to as Spain's "noble grape". This is a lighter-bodied, easy drinking wine that will please the crowds.

Not your mother’s Chardonnay, this zesty, un-oaked Aussie will set your taste buds dancing! The lack of oak allows Chardonnay’s bright, lemon, lime and stone fruit flavors to shine. A great summer sipper or at the table as a partner for fried fish, shellfish, grilled chicken and salads.

Blackcurrants burst from the glass in this medium-bodied California Cabernet! Soft, velvety texture and ripe tannins make this an unusually easy Cabernet to sip and savor. Still a great choice for red meats, this will also do well with poultry and white meats.

Pure, zesty lemon and lime fruit make this unoaked Chardonnay a natural for summer sipping. Lean and nervy, this refreshing wine will cut through fatty, fried foods and hold its own with spicy dishes. Try it with fish n chips or Thai food.

A ripe and intense Merlot with rich spicy plum flavors and a hint of coffee. A good choice from down under. Pair it with roast beef and lamb, cheese and chorizo.

Tasty, fresh, lemon and cream flavors define this sunny Australian white. Bright, pure Chardonnay combines with smooth, creamy Semillon to form a perfect union. Delicious by itself or with roast chicken, baked fish and salads.